Our mission is to provide fantastic flavors with exquisite ingredients. We want every bite of food to be unforgettable. From the personalization of menus we provide flavors that will please any palette.
Who We Are...
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Tinisha Johnson was born and raised in the San Francisco Bay Area and has lived here most of her life. When asked about her culinary approach Tinisha says, ”I have been cooking for my peers as far back as I can remember". She learned traditional cooking technique from her mother based upon her [mother's] Louisiana roots. Her joy comes from creating innovative and different flavors. Tinisha received a certificate of Baking & Pastry from the Art Institute of Georgia and discovered a talent, as well as, a passion for food. Her commitment has always been to create wonderful flavorful tastes in everything she prepares.
Tinisha channels this passion into providing catering services that add a new and zesty level of flavor to a unique food culture. She caters with her eyes first, creating visually stunning food as well as appealing to any palette. Each aspect is cared for, whether it be appetizers arranged on a tray or your main course |
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